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Butter Keeper- Duck Egg Green

Butter Keeper- Duck Egg Green

$85.00Price
GST Included

The Taupo Treasure: Ceramic Butter Keeper - styled French like!

 

Alright, butter nuts, gather 'round! We’ve got a butter bell that’s more enchanting than a second breakfast.

 

Why You Need This Butter Bell:

  •  Handcrafted Magic: Picture Ani Rowell, clay up to her elbows, channeling ancient butter-whispering techniques. Each bell is like a mini masterpiece—styled after the french version.
  •  Freshness Sorcery: Say goodbye to rock-hard butter and fridge raids. Our bell keeps it soft, spreadable, and ready for your morning croissant dance.
  •  Rustic Chic: The speckled clay? It’s like Lake Taupo sprinkled its magic dust. 
  •  Dual Role: Practical? Check. Aesthetic? Double-check. It’s like having a butter bell and a tiny art exhibit in your kitchen.

But Wait, There’s More!

  •  Herb Garden Vibes: Imagine pulling out your butter and a sprig of fresh herbs winks at you. Basil, mint, or parsley—it’s like a flavor party in there.
  •  Daily Ritual: Slather that creamy goodness on warm bread. Close your eyes. You’re basically in a butter spa. Namaste.
  •  Eco-Friendly Butter Hug: No cling wrap, no plastic tubs. Just pure, earth-loving butter containment.

Maintenance Whispers (Because It Deserves TLC):

  •  Gentle Wash: Treat it like a newborn kiwi—gentle strokes, warm water, and soft words.
  •  Room Temperature Bliss: Keep it out of the fridge. Let it bask in kitchen vibes. It’ll thank you with buttery gratitude.

So, fellow butter aficionado, grab your butter bell and spread joy like it’s confetti at a Kiwi wedding!

  • Care of your goods

    Although all glazes and dinner ware Items are food safe we recommcomend handwashing to ensure long life!

  • Shipping Policy

    We offer NZ wide shipping on all orders. We ship to all locations within NZ. Please allow 2-3 business days for processing and 5-7 business days for shipping. We are not responsible for any lost or stolen or broken packages. If you have any questions or concerns, please contact us first before purchasing , many thnaks

    Stay Awesome Ani

    camochickenco@gmail.com

  • How to use

    How to Use Your Ceramic Butter Bell

    • Prepare the Bell:

      • Fill the base of the butter bell with cold water up to the fill line (about 1/3 full).
    • Pack the Butter:

      • Soften a stick of butter to room temperature.
      • Pack the softened butter firmly into the bell-shaped lid, ensuring there are no air pockets.
    • Assemble:

      • Place the lid (with the butter) into the base filled with water.
      • The water creates an airtight seal that keeps the butter fresh and spreadable.
    • Store:

      • Keep the butter bell on your kitchen counter or in a cool, dry place.
      • Change the water every 2-3 days to maintain freshness.
    • Enjoy:

      • Simply lift the lid to access your butter.
      • Spread it easily on your favorite bread, toast, or crackers.

    Pro Tip: For best results, use high-quality, unsalted butter

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